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Soft Plant-Based Mozzarella 200 g — Cashew & Coconut | Soft Spot
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- Description
- Additional info
- Soft and creamy: made to be torn or spooned rather than grated.
- Cashew and coconut base for a richer, fresher flavour than the firm block.
- Good cold: works straight from the fridge with tomato, basil and olive oil.
- Dairy-free, lactose-free, cholesterol-free.
- Tear over a hot margherita pizza after baking.
- Spoon onto salads with tomato, basil and olive oil.
- Spread on toast or sourdough.
- Melt into pasta, bakes and stuffed mushrooms.
- Net quantity: 200 g
- Type: soft, fresh-style plant-based mozzarella
- Shelf life: 120 days
- Storage: keep refrigerated at 2°C–8°C at all times; airtight container after opening
- Country of origin: India
- Marketed by: WestBay Foods LLP, Mumbai 400071
- Allergens: contains cashew and coconut. No soy in the recipe.
- Made in a facility that also processes nuts and other allergens.
- Being a fresh-style cheese, it is softer than the block and should stay chilled until serving.
Soft Spot Soft Plant-Based Mozzarella is the fresh, creamy end of the range, closer to a buffalo mozzarella than to a hard block. It is made with cashew and coconut oil, so it scoops onto a salad, spreads on toast and softens over a hot pizza.
Key Features
Ingredients
Water, Coconut Oil 25.4%, Yeast Protein 8.2%, Tapioca Starch, Irish Sea Moss, Salt, Plant-Based Flavours, Acidity Regulator (E270).
How to Enjoy It
Product Details
Good to Know
FAQs
How is it different from the firm Mozzarella block?
This one is softer and creamier, on a cashew and coconut base. Choose it to eat fresh; choose the block when you need grating and stretch.
Does it contain nuts?
Yes — cashew, along with coconut. There is no soy in the recipe.
Can I use it on pizza?
Tear it over the pizza after baking, or in the last minute or two, so it softens without drying out.
How long does it keep?
120 days unopened and refrigerated. Once opened, keep it airtight in the fridge and finish it within about a week.
Country of Origin: India Sold by: Soft Spot Foods Fulfilled by: EarthBased





