Bishop’s Weed (Ajwain) is an Indigenous spice that is commonly used in Indian cooking for its distinct, pungent flavor. Due to its therapeutic properties, it has found a place in traditional medicine and Ayurveda.

• Pure & Unadulterated
•  Strong & Flavorful
•  Local & Sustainably Sourced

Benefits:

• Helps to relieve flatulence and indigestion
•  Known to help with the treatment of the common cold, asthma, and bronchitis
•  Helps in regulating blood sugar levels and lowering cholesterol

How to use:

• Can be used to cook a wide array of dishes
•  Can be consumed raw
•  Can be added to a digestive mix due to its properties which help aid digestion
•  Tie 1 large tablespoon into a ball-shaped pouch in a cotton handkerchief, heat on the iron, and apply topically for effective pain and swelling relief.

Ingredients:

•  100% Bishop's Weed

Country of Origin - India

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