Tomato Coconut Chutney Powder is a classic recipe that used all-natural ingredients, with no additives or preservatives, vegan and Jain. Ready instantly by just adding water and enjoy tomato tangy and spicy flavor. Goes well with South Indian food, as a side dish for Rotis and parathas, and as a dip. Great for people on the go.

Preparation Instructions:

• Add 50ml of water to 4 tsp of the Tomato Coconut Chutney Powder. Mix well & it's ready to enjoy!

Ingredient List:

• Dry Tomato, Urad Dal, Dry Coconut, Fried Dal, Groundnut, Chilli, Mustard, Tamarind, Curry Leaves, Coconut Oil & Salt.

Pairs well with

•  South Indian food, as a side dish for Rotis or paratha. Can be used as a dip with breadsticks or crackers. Use in dry form to flavor curries or can be used as podi as well.

Weight : 

• 125g

Shelf Life:

• 12 Month

Number of Servings: 

• 8 servings per container

Storage Information 

• Store in a cool dry place.

• Can refrigerate after opening to prolong shelf life.

Packaging Type : 

• Food Grade PET Jar